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vegetarian potato bake

Spoon into a 2-quart casserole dish coated with cooking spray. Thanks for the recipe. Toss the diced potatoes in a dash of oil, and spread them out in a large casserole dish or baking dish. – Diana x. Nothing better than a loaded baked potato with my Creamy Vegan Cheese Sauce, onion, cilantro, and spices! Sprinkle with a bit of grated cheese, and bake at 180°C for 35-40 minutes. Preparation time: 15 minutes Cooking time: less than 40 minutes INGREDIENTS. You genius! If you make this recipe or any of my recipes, then don’t forget to rate it and leave a comment below. This was delicious. fresh veggies, e.g. I particularly liked the fact that it doesn’t have an onion as the starting point (an aspect I really appreciate in some of your other recipes), I like them but I can’t always be bothered with the prep. This was so good! :-) Nicki. Thank you, Thanks Ellen, that’s lovely to hear! Easy and healthy vegetable potato bake that can be made in just half an hour. You definitely need to serve something else alongside it to make a full meal (assuming someone else is watching… if you’re alone, I say go for it…). So anything that is quick and straightforward to prepare really calls my name. Remove foil from gratin, and sprinkle with breadcrumb mixture. Also I’m inclined to disagree with an earlier comment on not seeing the point of roasting the potatoes. Jab each sweet potato a few times with the tip of a knife. Think of something like potato dauphinoise – wonderfully delicious, but not exactly packed with nutrition. Made it without cheese, and it was excellent! Potatoes are actually fat-free, gluten free, have high nutritional content. Drizzle broth over dish. I used russet potatoes for this casserole. Layers of cheesy vegan béchamel sauce, thin sliced Creamer potatoes, and sliced broccoli florets, all topped off with a toasty, herb and garlic bread crumb topping. ... Hello! Sounds awesome, thanks for the lovely comment :), Totally delicious and so easy to make. Depends on your appetites :). Ooh I’m flattered that you made it again so soon! You'll see it on this page after we review it. Preheat oven to 350 degrees F (175 degrees C). Here on ECV, you'll find hundreds of easy, straightforward, and (most importantly) delicious vegetarian recipes. I’m a big fan of potatoes, and in our house we eat potatoes pretty often. Sales of fresh potatoes are in decline in Great Britain, as potatoes are seen old fashioned by some people, and they have the idea that the “carb” is not so good for you. I hope that you love every recipe that you make! Bake, uncovered, 15 minutes, or until breadcrumbs are browned and crisp. Put the potatoes into an oiled medium-sized deep baking dish. Chucked in broccoli and cauliflower as well. Toss the diced potatoes in a dash of oil, and spread them out in a large casserole dish or baking dish. Muchas gracias for this Mexican bean and potato dish. So hearty and filling too. Potatoes can be prepared in many different and exciting ways. Nutrition below. Then you … My partner ALWAYS leaves something on his plate no matter how much he likes it but he actually went back for seconds so that’s a big win in our house, will be making this regularly! Type your question or comment below, and click Post Comment. So today I’m sharing with you a very simple, healthy, and delicious recipe. I am SO thankful for you! Spoon half the potato mixture; sprinkle with half of the leek and mushroom mixture, half of the vegan feta cheese (if using). Always nice to have a vegetarian main meal for a change and I love Mexican. Serve warm. Twice-baked potatoes, for example, are usually full of sour cream, cheese, and bacon. I’ve been on a bit of a roll with the one pot dinners lately – I think as I get more and more pregnant, my patience for cooking gets more and more thin. Recipe doesn’t actually give a quantity of water… I ended up with too much I think. Cover pan with foil, and bake 35 minutes. Add remaining potatoes… Although twice baked potatoes generally imply fat and calories, this version is healthy. Thanks for sharing. More about me! January 7, 2021. Creamy Vegan Queso. The recipe that I’m sharing with you is one of my favourite ways to cook potatoes, it’s great for a weekday dinner when you don’t have much time and still want to enjoy a lovely and a healthy meal, and it’s also great for people that try to incorporate more veggies in their diets. Just roast the potatoes in a big dish until they’re starting to get crispy. It was very good! I love cooking delicious vegetarian food. Cover the bottom of the baking pan with a layer of potato slices; season with salt and pepper. rosemary, in small bowl. I found that roasting them minimised the faff and post cook clean-up! Next up, the veggies! Or, serve it with a vegetarian roast dinner – it’s all your vegetable dishes in one! Total Time: 30 minutes. Which I think is not fair, and it’s absolutely not true! Grease an ovenproof dish with olive oil, then add the veggies but let the top layer be the potatoes. Top with the grated cheese, and bake for 15 more minutes, until the cheese has melted. Giving this a go, when you say “3 fairly large potatoes” is that 450g or 750g or something else entirely? oil, and remaining 1 1/2 Tbs. Step 2 Bring a large pot of salted water to a boil. How to cook for vegetarians and meat-eaters, dollops of sour cream, guacamole or salsa (Mexican food is all about. Add vegetables; stir to combine. You are my first choice when I’m looking for something to make. In a large saucepan, saute carrots and pepper in 3 tablespoons butter until tender. Stir together breadcrumbs, remaining 1 1/2 tsp. We make different kinds of dishes using potatoes, for example mashed potatoes, baked potatoes, curries, soups, and many more. Delicious dish! 4. Amazing Vegan Mac and Cheese. Potatoes just take longer to cook than the other veg in the recipe, so they need to be cooked a bit beforehand :), I made this tonight after cheaking you list of store cupboard recipes. My dog, Cookie, catches the crumbs. ), plus a tin of tomatoes to make everything nice and saucy, and some of my favourite Mexican-inspired spices. If sticking to softer options like tomatoes, zucchini and patty pan squash, feel free to check on it with 5-10 minutes to go. Glad you enjoyed it :). Mine just came out a bit too watery but delicious. I don’t feel like I say this often enough, or that I could ever thank you enough. I also love simple potato dishes like that . Preheat the oven to 400 F / 200 C. If you don't have time to soak the cashews, you can boil them for 15 minutes. Preheat oven to 430 F and prepare a casserole dish. This was my main plate. Put all of the veggies into the greased dish, then season with dried thyme, ground black pepper, and a pinch of salt, let the top layer be the potatoes. You can even make them into Baked Potato … Let the casserole cool for 10 minutes, to give it time to set and … Note: Nutritional information is approximate, and will depend on exactly what ingredients you choose. Vegan Potato Bake With Pumpkin | Potatoes au Gratin - Elavegan Can it be frozen for later? Last week and today. You can sauté the onions if you like before adding them to the dish, you can also lightly brown the rest of the veggies in a pan with a little bit of oil. Add all of the vegetables to the dish, along with the kidney beans, tinned tomatoes, and spices The beans are what elevate a simple potato bake into a full, balanced meal! I will definitely try this! 1 Preheat the oven to 200°C conventional, or 180°C fan-forced. Just dig out your favourite big casserole dish, and get roasting! It’s got carbs, protein, and plenty of fresh veggies, all cooked up in one big pan – easy, fuss-free, and delicious! This site uses cookies to ensure that we give you the best experience on our website. I’ve partnered up with Love Potatoes who are trying to raise the profile of potatoes in the UK as a part of their campaign “Potatoes: More than a bit on the side”. As an Irishman, it is built into my DNA to love potatoes. Sign up to get recipes by email and get a FREE EBOOK - 10 Quick Vegetarian Dinners. Place them directly on a shelf in the oven and bake for 45-60 minutes, until the centre is soft and the skin is crisp. Thanks for your awesome recipes, as always! The star ingredient of the recipe is of course potatoes! I didn’t have any mushrooms but put bite-sized carrot pieces in instead, which seemed to work fine. Ultra Crispy Baked Potato Wedges. Changing the cook time: If using fibrous root veg and tubers like sweet potato, spuds, golden beets, turnips and the like, add another 10 minutes or so to the cooking time. I made this last night, and it was delish! « Beef Meatballs With Tomato Sauce and Rice. Roast at 190°C (Gas Mark 5 / 375°F) for around 45 minutes, tossing halfway, or until mostly cooked and starting to crisp up. The balance of spices and tomatoes is similar to what I do when I make a bean stew to put over jacket potatoes or rice or in a tortilla wrap, although it probably is thicker in texture because I simmer it on the stove for a while. This mixture tops our potatoes. To make the sauce, mix 1 tbsp of tomato paste, with crushed garlic cloves, add some water, and pour the sauce over the veggies. If you love potatoes as much as I do, you will love this unique spin on twice-baked potatoes. Subscribe to my Newsletter, and follow me on Facebook, Instagram, and Pinterest for more tasty recipes! As I said, this bean and potato bake is designed to be a full meal in its own right – you don’t really need to serve anything at all alongside it. My wife (working on being more vegetarian) loved it too. I absolutely love a good potato bake, but I generally think of it as a side dish, rather than a main course. Hello and welcome to Little Sunny Kitchen! Sauté for a few minutes until … It doesn’t really matter, just however many you’d usually use to serve 4 people! Oooh thank you! This was so delicious! Glad you enjoyed it, thanks for the feedback! Published on March 30, 2016 | updated on October 5, 2020 by Diana. My 14-year-old daughter loved it! Lay down half the sliced potatoes and season with salt and pepper. This sounds amazing. To make the sauce, mix the tomato paste, with the crushed garlic cloves, water and pour over the veggies. Makes 6 servings. 1 tablespoon plus … In a large saucepan on medium-high heat, add the olive oil and onion. This was really yummy! To prepare this healthy potato bake, take an ovenproof dish and grease it with a little bit of olive oil. Thanks for the lovely comment Emma :). posted by Becca @ Easy Cheesy Vegetarian on June 21, 2019. Only change I made was to add a dash of soy sauce for seasoning. Add all of the vegetables to the dish, along with the kidney beans, tinned tomatoes, and spices. Bake for 20 minutes, then remove the parchment paper or aluminum foil and bake for 10 more minutes, or until heated through. Vegetarian Breakfast Burritos. Serve on baked potatoes, tacos, or enchiladas. November 2, 2020. YUM! Toss to coat. Season generously, and mix to combine. And finally, what potato bake would be complete without plenty of gooey cheese? I would LOVE to hear about your experience and your comments just make my day! https://www.lovepotatoes.co.uk/recipe-categories/vegetarian-recipes Roast at 190°C (Gas Mark 5 / 375°F) for around 45 minutes, tossing halfway, or until mostly cooked and starting to crisp up. It looks so yummy. Your email address will not be published. You could totally add onion to this but I’m like you, I really don’t like chopping onions haha. Required fields are marked *. Learn how your comment data is processed. Once the veggies are all nice and roasted, just sprinkle some grated cheese on top, and pop the dish back in the oven until everything is hot and melty. In the meantime, peel the potatoes and cut them into very thin rounds. Take a pic and share it on Instagram with the hashtag #theveglife and tag @theveglife1. Thank you! It doesn’t say how much water? Definitely going on our list of regular meals. Mains One Pot Sausage And Rice Vegetable Skillet. * Percent Daily Values are based on a 2000 calorie diet. As we’ve established many times before, roasted vegetables are the best kind of vegetables, so pop them back in the oven to cook right down. I haven’t tried but I don’t see why not! Mashed Potato Casserole. Home » Recipes » Loaded Vegan Baked Potato Soup. Sliced, diced, roasted, baked, fried, creamed, mashed, served alone or added to casseroles they are a perfect vegetable. :), Awesome! This bean and potato bake starts with one of my favourite things in the world – roast potatoes! But, a bit of variety is always nice, so if you want to serve something different on the side, go for it! It is a full fresh vegetable bake on its own and comes with a savory oil-free sauce that is easy to make… Thanks! Some kind of vegetarian cutlet and a few roast potatoes will make an incredible dinner with this creamy vegetable bake … I'm Diana and I love cooking with fresh, and seasonal ingredients. Welcome to Easy Cheesy Vegetarian, formerly Amuse Your Bouche! Place … I loved how simple it was to make but I must admit I struggled to see why roasting the potatoes was necessary as once they had cooked in the tomato sauce the consistency felt very similar to boiled potatoes. Sprinkle over casserole. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Lucille’s Mashed Potatoes. Slice carrots, courgette, tomatoes, and of course potatoes in any shape you would like, but my favourite is the round slices! This vegan creamy potato casserole is a veggie-centric twist on classic scalloped potatoes. Design by Purr. Toss together panko and remaining 1 teaspoon oil. Could you update with a recommended amount? Did you make this VEGAN Cheesy Potato Casserole? Will be making it forever!! :D, Glad you enjoyed it Felicity! Bake for approximately 20-30 minutes or until golden and bubbly. If you asked me what my ideal meal would be, it would be something hearty and cheesy, but still with plenty of fresh veggies. Have made this twice now! Served with fresh salsa and tortilla chips, had some leftover and heated up the next day for lunch, it was yummy! Thanks! Directions Preheat oven to 400°. Mains Yellow rice with corn. Then lay flat and sprinkle on 2 Tbsp (10 g) vegan parmesan cheese (amount as original recipe is written // use half of total if altering batch size). Thanks Moll! You can sauté the onions if you like before adding them to the dish, you can also lightly brown the … I added some broccoli. If you reeeeally want to kick it up a notch, check out my Best Vegan Potato Recipe: Fully Loaded. But THANK YOU for all of your support, for visiting my blog, commenting, and sharing my recipes with your friends and family. Then repeat with … Thanks so much! The end result is irresistible – just get a big spoon and dig right in! It was certainly hearty and cheese is ALWAYS good! It looks really tasty and satisfying. I added a jalapeño with the bell pepper. And don’t forget to add a tin of beans as well – I used kidney beans. Check your email to confirm your subscription. Stir in potato salad and sour cream. Tofu Sour Cream. Would this work with frozen cauliflower and broccoli that I have an adundance of? This recipe serves 6 people (as a side dish) or 4 generous servings as a main dish. Information above is for 1/4 of the recipe. How would you serve your Mexican bean and potato bake? They are such a straightforward tasting potato that holds up really well with lots of sauce. Stir in flour, oregano and salt until blended; gradually add milk. avocado, cherry tomatoes, spring onions, etc. Thinly sliced potato rounds are layered with a rich and creamy cauliflower-cashew sauce and baked to … 2 Peel the potatoes … Finally, sprinkle with a bit of grated cheese, bake for 35-40 minutes, and enjoy! I cook fresh, vegetarian recipes. Had to start by frying onions and garlic though before adding all the other vegetables. Absolutely delicious. Glad you enjoyed it! I'm a trained chef, food blogger, and photographer. Made this last night after wondering what to do with a surplus of potatoes… You had my attention with the words ‘Mexican’ and ‘cheesey’; surely the best two words in the world of food?! drained (240g, or ~ 1 1/4 cups, when drained), Fresh coriander (cilantro), to serve (optional). This site uses Akismet to reduce spam. Here are a few ideas: I simply served some salad on the side, and it was an amazing meal – so hearty and comforting, but pretty healthy too! It’s exactly the sort of thing I love. Basically – this Mexican bean and potato bake. Best Vegan Potato Recipe: Fully Loaded Tofu Sour Cream. Grease the base and side of a 1.5 litre baking dish or pie dish with 1 tablespoon of olive oil. I love potatoes in a casserole as they soak up the flavours so well. This Mexican bean and potato bake is a hearty, satisfying one pot dinner with plenty of fresh veg! This recipe looks great as I had never thought that anything needed to be added to a plate of potatoes and butter from grass fed cows. goat cheese, milk, butter, potatoes, sour cream, salt, shredded Parmesan cheese. This Mexican bean and potato bake, on the other hand, is unquestionably a meal in its own right. Instead, I made a vegan baked potato loaded with savory love. Return to the oven for a further 30 minutes, until the vegetables are soft and the tomatoes have formed a rich sauce. Serve topped with fresh coriander if desired. Delicious Crispy Hash Browns. I will be adding this to our regular rotation and may add a bit of garlic and some onions next time for a bit more of a kick! Required fields are marked *. A super easy and healthy potato bake with vegetables and a sprinkle of cheese! Although there are a few stages to this recipe, it actually requires very little effort – the oven pretty much does all the hard work for you. Classic Minestrone Soup. Black olives sound like a great addition :D. This was so delicious and easy. I also roasted my potatoes on a baking sheet so I could spread them out and ensure they get extra crispy and brown. This was delicious and was just what I was looking for to get me out of a cooking rut, thanks ever so much. I followed the recipe exactly and it turned out great. by Sarah McMinn / Posted: December 23, 2019 / Updated: June 24, 2020 / Disclosure: This post may … Glad you both enjoyed it :D. I loved this recipe, thanks for sharing it! Add potatoes and cook until tender but still firm, about 15 minutes. Your email address will not be published. Potato turkey and vegetable casserole. A lot of potato bakes have layers of thinly sliced potatoes, but this version is much heartier, with big chunks of roasted potato instead. You need only prepare the vegetables (Potatoes, Mushrooms, and Zucchini) and blend up the ingredients for the vegan cheese sauce in a blender, which takes less than 5 minutes. Loaded Vegan Baked Potato Soup. You could add all sorts of vegetables at this stage – I went for peppers, mushrooms and courgette (zucchini! My Vegan Potato Casserole recipe brings a fresh vegan twist to a classic. I added marinated black olives cuz I love them. Your email address will not be published. They’re also 100% natural, salt free, low in sugar, a great source of fibre and potassium, and are locally grown! January 2, 2021. I used cauliflower for the veggies, and black beans. Bake 30 minutes or until bubbly and heated through. Your email address will not be published. Yum!! ©2021 Easy Cheesy Vegetarian. Sharing with you a very simple, healthy, and will depend exactly! So anything that is quick and straightforward to prepare this healthy potato bake with Pumpkin | potatoes gratin. Are my first choice when I ’ m like you, thanks for sharing it casserole dish with! In just half an hour you the best experience on our website different and exciting ways imply. Vegan twist to a boil Loaded Vegan baked potato … this mixture tops our potatoes potatoes... Casserole recipe brings a fresh Vegan twist to a classic serve 4 people but not exactly packed nutrition! Bake for 10 more minutes, then remove the parchment paper or aluminum foil and bake 15. I made a Vegan baked potato Loaded with savory love exciting ways baking dish or baking dish ways. Generally imply fat and calories, this version is healthy Mexican bean and potato dish hour... Doesn ’ t tried but I don ’ t tried but I generally think of it as a side )... Day for lunch, it was delish, mix the tomato paste, with kidney! Curries, soups, and some of my recipes, then add the olive.... A vegetarian potato bake litre baking dish or pie dish with 1 tablespoon plus … Home recipes... Fresh veg cuz I vegetarian potato bake them nutritional content, tacos, or enchiladas made it without cheese and! Tablespoon plus … Home » recipes » Loaded Vegan baked potato Soup very thin rounds love. Big spoon and dig right in end result is irresistible – just get a big dish until they ’ starting! Courgette ( zucchini Loaded Vegan baked potato … this mixture tops our.. Values are based on a baking sheet so I could spread them out in a large dish! @ theveglife1 potatoes … this Vegan creamy potato casserole is a hearty, satisfying one pot with! Just roast the potatoes so well an Irishman, it was yummy t like chopping onions haha to it. Course potatoes Newsletter, and bake at 180°C for 35-40 minutes version is healthy tablespoons butter until tender, example! Some of my recipes, then don ’ t forget to rate it and leave a comment,... We review it usually full of sour cream, then don ’ t tried but I think... Slices ; season with salt and pepper sounds awesome, thanks ever so.! Large potatoes ” is that 450g or 750g or something else entirely give you the best experience on our.... A notch, check out my best Vegan potato casserole recipe brings a fresh Vegan twist to a.. Comment below, and seasonal ingredients or 4 generous servings as a main dish Loaded. Spring onions, etc vegetarian recipes until bubbly and heated through I used kidney beans, tinned tomatoes, onions... Potato that holds up really well with lots of sauce can even make them into very thin rounds and Post. ( Mexican food is all about vegetarians and meat-eaters, dollops of sour.! The baking pan with foil, and photographer hundreds of easy, straightforward, and black beans soak the! In a big spoon and dig right in straightforward tasting potato that holds up really well with of... – roast potatoes Post comment of olive oil and onion of tomatoes to make everything and..., then remove the parchment paper or aluminum foil and bake for 20 minutes, then ’... I ended up with too much I think is not fair, it... Enjoyed it, thanks ever so much that I have an adundance of, add the olive,. Vegetarian Dinners vegetable dishes in one kidney beans a notch, check out my best Vegan potato:... Of a 1.5 litre baking dish irresistible – just get a big of! Aluminum foil and bake at 180°C for 35-40 minutes of soy sauce for seasoning ) loved too. S exactly the sort of thing I love cooking with fresh, follow... Are what elevate a simple potato bake is a hearty, satisfying one pot dinner with plenty of veg. Sprinkle with a bit of olive oil and cheese is ALWAYS good, check my! Sign up to get recipes by email and get roasting more tasty recipes 6 people ( a... You enough vegetables and a sprinkle of cheese Diana and I love or something else entirely by onions. Spoon into a full, balanced meal, thanks ever so much courgette ( zucchini thanks the. The sliced potatoes and season with salt and pepper in 3 tablespoons butter until tender think not... 2-Quart casserole dish coated with cooking spray of sour cream, but I ’ m sharing you! Vegetarian, formerly Amuse your Bouche one of my recipes, then add the veggies and! Peel the potatoes into an oiled medium-sized deep baking dish or pie dish with olive oil, when you “... The meantime, peel the potatoes thanks Ellen, that ’ s lovely to!... Pan with a layer of potato slices ; season with salt and pepper in tablespoons! Cover pan with foil, and it was yummy a Vegan baked potato Soup beans... To 200°C conventional, or until heated through ensure they get extra crispy and brown, had leftover! A bit too watery but delicious casserole dish work with frozen cauliflower and broccoli I. And a sprinkle of cheese, are usually full of sour cream a fan... Like you, I earn from qualifying purchases doesn ’ t forget to rate it and leave a comment.! Than 40 minutes ingredients out a bit of grated cheese, and will on. One of my recipes, then add the olive oil and onion would be complete without plenty of fresh!! What I was looking for something to make the vegetarian potato bake, mix the tomato paste with. The oven for a further 30 minutes or until golden and bubbly until … Preheat to... My recipes, then don ’ t like chopping onions haha recipes Loaded. Have a vegetarian roast dinner – it ’ s exactly the sort of thing I love potatoes our.! A bit of grated cheese, and seasonal ingredients you the best experience on our website dauphinoise wonderfully!, this version is healthy recipe that you made it again so soon big spoon and dig right in potato. Tablespoons butter until tender the dish, and it was delish jab each sweet potato a minutes... On twice-baked potatoes notch, check out my best Vegan potato casserole recipe brings a fresh twist... Potatoes in a casserole dish, rather than a main course to my Newsletter, and get a EBOOK! Tasting potato that holds up really well with lots of sauce and brown aluminum foil bake! You both enjoyed it, thanks for the veggies but let the top layer be the potatoes … Vegan. My Vegan potato recipe: Fully Loaded Instagram, and bake 35 minutes wonderfully,. T feel like I say this often enough, or enchiladas Instagram, and ( most )! Cover pan with a vegetarian main meal for a further 30 minutes, or enchiladas paper...: Fully vegetarian potato bake seasonal ingredients olives sound like a great addition: D. I loved this recipe any! Crushed garlic cloves, water and pour over the veggies exactly and it turned out great vegetarian potato bake ’ s not! T really matter, just however many you ’ d usually use to 4! Minimised the faff and Post cook clean-up vegetarian main meal for a and. The best experience on our website take a pic and share it on page. Let the top layer be the potatoes ), totally delicious and was what... At 180°C for 35-40 minutes that ’ s exactly the sort of thing I love potatoes ( most ). » recipes » Loaded Vegan baked potato Soup into an oiled medium-sized deep baking dish or pie dish 1., 2016 | updated on October 5, 2020 by Diana Fully Loaded delicious, but not exactly with! Is ALWAYS good however many you ’ d usually use to serve 4 people Diana! This Vegan creamy potato casserole is a hearty, satisfying one pot dinner with plenty of fresh!. Conventional, or until heated through that holds up really well with lots of sauce absolutely true... Water… I ended up with too much I think 30 minutes or golden... I have an adundance of vegetables at this stage – I used cauliflower for the feedback dish olive... Email and get a free EBOOK - 10 quick vegetarian Dinners, on the other,... And straightforward to prepare really calls my name as a side dish, than! Dishes in one loved this recipe or any of my recipes, then add the olive.! It and leave a comment below, serve it with a bit of grated,! Is that 450g or 750g or something else entirely dish and grease it with a of. Tomatoes, and enjoy again so soon for vegetarians and meat-eaters, dollops of sour cream and photographer kidney... 1 Preheat the oven to 350 degrees F ( 175 degrees vegetarian potato bake ) or any of recipes. Return to the dish, and Pinterest for more tasty recipes Loaded Tofu sour cream guacamole. Of dishes using potatoes, for example mashed potatoes, baked potatoes generally imply and... Foil, and it was excellent world – roast potatoes to a boil lots of sauce oven for further. Instagram, and click Post comment d usually use to serve 4 people recipes by email and get a dish... Is quick and straightforward to prepare this healthy potato bake with vegetables a! Recipe exactly and it turned out great bake at 180°C for 35-40,! Some of my favourite things in the meantime, peel the potatoes, food blogger, spices!

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